Job Summary: Support the kitchen team in food preparation, ensuring cleanliness, organization, and compliance with hygiene and food safety standards. Key Highlights: 1. Assist in the basic preparation of ingredients 2. Keep the kitchen clean and organized 3. Support plating dishes under supervision Support the kitchen team in food preparation, ensuring cleanliness, organization, and compliance with hygiene and food safety standards. **Main Responsibilities:** * Assist in the basic preparation of ingredients (washing, peeling, cutting, portioning). * Maintain a clean and organized kitchen during and after service. * Support plating dishes under the supervision of the chef or head cook. * Monitor and organize kitchen utensils, equipment, and supplies. * Comply with hygiene, food handling, and occupational safety standards. * Receive and store supplies following preservation protocols. Employment Type: Full-time Application Question(s): * Provide a brief self-description Education: * Incomplete or ongoing university-level technical program (Preferred) Experience: * Kitchen experience: 1 year (Required) License/Certification: * Food handling course (Required) Work Location: On-site employment
Valentina Rodríguez
Indeed · HR
Valentina Rodríguez
Indeed · HR
