




Job Summary: We are seeking a high school graduate with kitchen experience to prepare dishes, perform cleaning tasks, organize ingredients, and manage supplier orders. Key Responsibilities: 1. Executing orders and preparing dishes according to received instructions 2. Handling kitchen utensils and food preparation 3. Organizing and rotating food items to ensure freshness A company in the food industry requires a high school graduate for its kitchen team, with a minimum of (3) three months of experience in similar roles. · Responsibilities: Execute orders and prepare dishes according to received instructions. Clean the kitchen and used utensils. Perform mise en place to ensure efficient preparation. Receive and verify supplier orders. Manage food rotation and labeling to ensure freshness. · Technical Knowledge: Knowledge of food preparation and handling of kitchen utensils. · Part-time salary: Paid hourly based on the minimum wage of $1,750,905 + $249,095; transportation allowance is paid proportionally to days worked during the biweekly period, plus tips and Sunday/holiday surcharges; nighttime hours worked after 9:00 PM are compensated accordingly. Schedule: Rotating shifts, with availability to work late into the night. The restaurant begins serving customers at noon. Contract Type: Temporary work contract. Workplace: Metropolitan area of Envigado, Medellín, and Bello. -Requirements- Minimum Education: High School Diploma / Secondary Education Years of Experience Keywords: assistant, auxiliary, aux, assistant, helper, aide, culinary, culinario, cook, kitchen
