Description
Job Summary:
We are looking for energetic and cheerful individuals who enjoy cooking and customer service to prepare fried chicken and maintain equipment.
Key Highlights:
1. Enjoy working in the kitchen and providing customer service
2. Responsibilities in food preparation and quality control
3. Teamwork and adherence to standards
A major restaurant chain is seeking energetic, cheerful, respectful, transparent individuals who enjoy what they do to join its team. If you have completed at least 8th grade of high school (with official certification), and you enjoy cooking and customer service, this is the right opportunity for you.
Responsibilities:
- Inspect chicken for frying, checking for feathers, verifying weight, deboning the thigh, and performing the wing “carrizo” procedure to ensure compliance with established standards.
- Bread and fry chicken and its derivatives according to established procedures.
- Filter and wash deep-fryers in accordance with instructions and established procedures.
- Monitor oil color and notify the Manager when oil replacement is required.
- Perform pre-preparation of products (wings, picanugys) according to quantities specified by the Manager, following procedures and clearly indicating product expiration dates.
Salary: $1,337,023 + social benefits + Sunday overtime pay + overtime pay.
Contract Type: Fixed-term contract of less than one year, renewable.
Work Location: Medellín
Schedule: Rotating shifts from Sunday to Sunday, with one compensatory day per week (shopping mall schedule).
-Requirements- Minimum Education: Secondary Basic Education
1 year of experience
Keywords: assistant, helper, aide, auxiliary, assistant, helper, aide, preparation, culinary, culinary, cook, kitchen