Functions: * Sautéing food. * Chopping vegetables and proteins. * General cleaning of the work area. * Various tasks related to the restaurant. Job description: Daily work due to service needs with payment of labor benefits, including an employee wellness plan. Work schedule: 10:30 am to 10:00 pm (8 working hours, split shift) Requirements: * Availability to work at different sales locations * Immediate availability * Minimum 6 months of experience in restaurants (Optional) Job type: Full-time, indefinite