




Job Summary: We are seeking a Bakery High School Graduate with experience in bakery, cafeteria, and delicatessen, possessing teamwork skills and a results-oriented mindset. Key Highlights: 1. Experience in bakery, cafeteria, and delicatessen. 2. Knowledge of BPM and kitchen utensils. 3. Results-oriented and team-oriented. A Bakery High School Graduate with BPM knowledge, and experience in bakery, cafeteria, and delicatessen is required. Knowledge of kitchen utensils and equipment 1. Work quality 2. Compliance with standards and procedures 3. Results orientation 4. Analytical thinking 5. Teamwork 1. Adhere to assigned work shifts. 2. Inspect products and point-of-sale stock (expiration dates, quality, cleanliness, and rotation). 3. Submit internal requisitions for supplies and raw materials required for production according to the production order. 4. Monitor expiration dates and rotation of raw materials. 5. Follow the production schedule prepared by the production leader. . -Requirements- Minimum education: High School Diploma / Secondary Education 1 year of experience Keywords: helper, assistant, auxiliary, aux, ayudante, asistente, auxiliar, aide
