Bar Supervisor

Description

Job Summary: A reputable company is seeking a Bar Supervisor for Sabanilla, responsible for supervising daily operations, ensuring order and cleanliness, training staff, and promoting sales. Key Responsibilities: 1. Supervise daily bar operations and train staff. 2. Manage inventory, supply orders, and promote sales. 3. Propose new beverages and support special events. A reputable company is currently seeking a Bar Supervisor for its Sabanilla location. Requirements: • Technical or Technological degree in restaurant and bar services, mixology, or related fields • Minimum 2 years of experience in bar operations within hotels, restaurants, bars, or clubs • Knowledge of BPM, food and beverage handling and hygiene • Experience in inventory control and supply management • Leadership skills, service orientation, and teamwork ability Main Functions: • Supervise daily bar operations • Ensure order and cleanliness in work areas • Train staff on beverage preparation and service • Monitor and control inventory • Manage supply and product orders • Reconcile inventory discrepancies with the cost department • Promote sales and customer satisfaction • Propose new beverages, cocktails, and trends for the bar offerings • Support corporate events and special activities Working Conditions: • Salary: $2,672,393 + meal benefit + statutory benefits • Schedule: 44 hours per week, Monday through Sunday, with a midweek day off • Location: Sabanilla. -Requirements- Minimum Education: University / Technical Program 3 years of experience Keywords: resident, supervisor, assistant manager, coordinator, manager, captain