Job Summary: A leading retail sector company is seeking a technically trained Kitchen Assistant with experience to support gastronomic operations, ensuring quality, food safety, and excellent service. Key Responsibilities: 1. Support food preparation and production. 2. Ensure compliance with food handling and hygiene standards. 3. Maintain order, cleanliness, and disinfection of work areas. A leading retail sector company requires a Kitchen Assistant with technical training in culinary arts and experience in food preparation to support the operation of our gastronomic areas, ensuring quality, food safety, and excellent service. Main Responsibilities Support food preparation and production according to established recipes and procedures. Perform setup, portioning, and presentation of products. Ensure compliance with food handling and hygiene standards. Maintain order, cleanliness, and disinfection of equipment, utensils, and work areas. Monitor proper storage and preservation of raw materials. Assist in stocking and displaying food products. Adhere to the company's quality and service standards. Requirements Technical degree in Culinary Arts, Gastronomy, or related fields. Minimum 1 year of experience in roles involving food preparation and handling. Knowledge of Good Manufacturing Practices (GMP). Availability to work rotating shifts, weekends, and holidays. Competencies Teamwork. Organization and attention to detail. Customer service orientation. Agility and productivity. Responsibility and commitment.-Requirements- Minimum education: University / Technical program 1 year of experience Keywords: helper, assistant, kitchen assistant, aux, auxiliary, assistant, helper, aide, culinary, culinary, cook, kitchen
Juan Lopez
Computrabajo
Juan Lopez
Computrabajo
