




Job Summary: A restaurant requires a production leader to support the quality process and supervise menus and kitchen dishes. Key Highlights: 1. Support for the quality process 2. Supervision of menus and kitchen dishes 3. Position: Production Technician A city restaurant requires a production leader for the following: Support for the quality process, supervision of menus and kitchen dishes Required Position: Production Technician Education Level: High School Diploma Required Experience (Months): 12 Salary: Minimum Monthly Legal Wage (SMMLV) plus benefits Contract Type: Fixed-term contract Schedule: Day shift. -Requirements- Minimum education: High school diploma / Secondary education 1 year of experience Keywords: helper, assistant, assistant, aux, auxiliary, assistant, helper, aide, quality, qa
