




Job Summary: Supports the chef in food preparation, cleaning, organization, and inventory management to ensure the kitchen operates properly. Key Highlights: 1. Essential support to the chef in the kitchen 2. Inventory management and hygiene maintenance 3. Ingredient preparation tasks and simple cooking A reputable company in La Paila, Zarzal, requires a Kitchen Assistant for its team. Academic Level: High School Graduate Responsibilities: Supports the chef in food preparation, cleaning, organization, and inventory management to ensure proper operation. Tasks include washing, peeling, and cutting ingredients, maintaining area hygiene, and assisting with simple cooking. Schedule: Monday to Sunday – rotating shifts Salary: Minimum Legal Monthly Wage (SMLV). -Requirements- Minimum Education: Secondary Basic Education 1 year of experience Keywords: helper, assistant, assistant, aux, auxiliary, assistant, helper, aide, culinary, culinary, cook, kitchen
