Quality Supervisor

Description

Job Summary: We are seeking a technician or technologist in industrial processes or food science with plant experience to serve as a quality assistant, supporting document management and the quality management system. Key Highlights: 1. Experience in food plant operations and ISO 9001 and 19011 standards. 2. Operational and administrative tasks in finished product analysis. 3. Support in document management and quality management system. A reputable company in the food sector requires a technician or technologist in industrial processes and/or food science—or related fields—for its team. Minimum one year of experience in a food plant is required for the position of quality assistant; candidates must possess knowledge of ISO 9001 and 19011 standards. Responsibilities: Operational and administrative tasks including finished product analysis, inspections, verification of sanitation activities, supporting document management, and activities related to implementation of the quality management system. Preference given to candidates with personal transportation. Working Hours: Monday to Friday, 7 a.m. to 5 p.m.; Saturdays until noon; one Sunday per month (compensatory day). Contract Type: Indefinite-term. -Requirements- Minimum Education: University Degree / Technological Program 1 year of experience Driver's License: A2 Willingness to Travel: Yes Keywords: resident, supervisor, deputy manager, responsible person, coordinator, manager, captain, quality, qa