Kitchen Assistant

Description

Job Summary: We are seeking Kitchen Assistants with experience in food handling, culinary preparation, and customer service for rotating shifts at an industrial food company. Key Responsibilities: 1. Food cycle preparation and food preliminary processing 2. Equipment handling and compliance with food handling regulations 3. Implementation of corrective actions and solid waste classification An industrial food company is recruiting Kitchen Assistants with a minimum of 1 year of experience for rotating shifts (morning, afternoon, and night) to perform the following duties: · - Food cycle preparation. - Reporting hazards related to equipment and facilities. - Use of personal protective equipment. - Completion of forms. - Data collection. - Implementation of corrective actions in case of deviation from established limits. - Solid waste classification. - Compliance with food handling regulations. - Equipment handling. - Customer service. - Preparation and handling of disinfectant solutions. - Food sampling. - Performing food preliminary processing in accordance with the standard menu and quality parameters established by the organization to ensure user and customer satisfaction. · Salary: 1750.905 + Transportation allowance + Meal allowance Schedule: Sunday to Sunday, with one compensatory day per week, covering all three rotating shifts: MORNING, AFTERNOON, AND NIGHT.-Requirements- Minimum education: High school diploma / Secondary education 1 year of experience Languages: Spanish Knowledge: Food preparation Keywords: helper, assistant, assistant, aux, auxiliary, assistant, helper, aide, culinary, culinary, cook, kitchen