**Company Description:** The Employment Service operated by Comfama is the platform that connects individuals with companies offering job opportunities and seeking to attract talent that contributes to their growth and consolidation. Job openings posted by Comfama Employment Service correspond to employment opportunities provided by companies in various sectors, located in Medellín and Antioquia. If you are interested in reviewing job vacancies to connect professionally with Comfama, we recommend visiting our website www.comfama.com under the option "Work with Us". **Job Functions:** An important company in the food sector requires a logistics coordinator with at least two years of experience in related tasks, preferably in the food industry, to join its workforce and/or operations. **Minimum Education Level:** Professional degree in administration, industrial engineering, logistics, or related fields. **Job Responsibilities:** * Supervise the receipt and storage of raw materials, supplies, and finished products, ensuring compliance with required temperature and sanitation conditions for meat products. * Coordinate the physical and system-based (WMS/ERP) inventory intake process, validating supporting documentation (invoices, delivery notes, sanitary certificates). * Maintain layout and proper zoning of cold rooms and refrigerated/frozen warehouses, applying FIFO/FEFO methods for perishable product management. * Conduct and supervise periodic cyclic and physical inventories, ensuring accuracy between recorded and actual inventory. * Identify and promptly report shrinkage, damage, obsolescence, or near-expiry products for appropriate disposal, minimizing losses. **Professional and/or Personal Competencies:** Tolerance for working under pressure, observation and attention to detail, orientation toward and compliance with rules and procedures, time management, and good interpersonal relationships. **Specific Knowledge or Requirements:** Advanced Excel skills, knowledge of local and international food safety regulations (e.g., HACCP, GMP, INVIMA, ICA), and regulations regarding transportation of perishable food items. **Type of Contract:** Indefinite term **Salary:** $2,500,000 **Working Hours:** Shift from 6:00 a.m. to 3:00 p.m., plus two Saturdays per month **Work Location:** Marinilla, Antioquia. **Requirements:** Experience in the food industry Professional degree in administration, industrial engineering, logistics, or related fields. **Offer Conditions:** **Net Monthly Salary:** 2500000