**Company in the gastronomic sector** is looking for a **Warehouse Clerk**, responsible for the proper receipt, storage, control, and dispatch of goods, ensuring appropriate inventory handling and compliance with internal procedures. **Main responsibilities:** * Receive, verify, and register raw materials, supplies, and products. * Store products according to rotation standards, Good Manufacturing Practices (GMP), and preservation conditions. * Conduct physical and system-based inventory control. * Deliver supplies to different departments according to authorized requisitions. * Report incidents, shortages, expirations, and damages. * Maintain order, cleanliness, and organization in the warehouse. * Support periodic inventories and monthly closings. **Requirements:** * High school diploma or technical degree in logistics, warehousing, or related fields. * Minimum of **1 year** experience as a warehouse clerk (preferably in the food industry). * Knowledge of inventory management, product rotation, and GMP. * Basic proficiency in Excel or inventory management systems. * Organized, responsible individual with attention to detail. Job type: Full-time