




Job Summary: We are seeking a culinary professional with experience in high-volume restaurants to join a team with an excellent work environment. Key Highlights: 1. Excellent work environment 2. Training and development 3. Guaranteed stability A well-known restaurant chain is looking for someone like you! · You want to be part of a team with an excellent work environment, and in addition, you will enjoy substantial benefits that guarantee your stability. · What We Offer! Minimum Legal Monthly Wage (SMLMV) + Statutory Benefits + Tips Indefinite-term contract Split shifts Wellness activities Training and development. Life insurance policy Funeral insurance Own-brand discounts · WHAT DO YOU NEED TO APPLY? · Minimum 1 year of experience. Technical or technological education in gastronomy-related fields. Maintain the kitchen in perfect order and cleanliness Comply with Good Manufacturing Practices (BPM) Manage pantry inventories. Prepare for each service. Follow the assigned recipe book. · It is essential that you have experience in high-volume restaurants. · Apply now! -Requirements- Minimum education: University / Technical program 1 year of experience Age: between 29 and 48 years Keywords: helper, assistant, auxiliary, aux, assistant, helper, aide, chef, cook
