Kitchen Assistant

Description

Job Summary: A major restaurant chain is seeking individuals passionate about cooking and customer service to join its team, performing food preparation and cooking tasks. Key Highlights: 1. Enjoying what you do and providing customer service 2. Passion for cooking 3. Dynamic environment in a restaurant chain A major restaurant chain is looking for fresh, cheerful, respectful, transparent individuals who enjoy what they do to join its workforce. If you have completed at least 8th grade of high school with an approved and certified diploma, possess a passion for cooking and customer service, this is the right opportunity for you. Responsibilities: - Inspect chicken for frying, checking for feathers, verifying weight, deboning the thigh, and scoring the wing to ensure compliance with established standards. - Bread and fry chicken and its derivatives according to established procedures. - Filter and wash fryers in accordance with instructions and established procedures. - Inspect oil color and notify the Manager when oil replacement is required. - Perform pre-preparation of products (wings, picanugys) according to quantities specified by the Manager, following procedures and indicating product expiration dates. · Salary: $1.750.905 + social benefits + Sunday surcharges + overtime surcharges. Contract Type: Fixed-term contract of less than one year, renewable. Work Location: Oriente. Schedule: Rotating shifts from Sunday to Sunday with one compensatory day per week (shopping mall schedule).-Requirements- Minimum Education: Secondary Basic Education years of experience Keywords: helper, assistant, assistant, aux, auxiliary, assistant, helper, aide, culinary, culinary, cook, kitchen