Description
Position Summary:
We are seeking a Baker with pastry experience to produce bakery and pastry items, ensuring quality and hygiene standards.
Key Highlights:
1. Certified experience in bakery and pastry.
2. Knowledge of bread, dough, cakes, and desserts preparation.
3. Responsible, proactive, and committed individual.
**Position:** Baker with Pastry Experience
**Requirements:**
* Certified experience in bakery and pastry.
* Knowledge of bread, dough, cakes, desserts, and other pastry products.
* Good food handling practices.
* Responsible, proactive, and committed individual.
* Availability to work rotating shifts from Sunday to Sunday with one compensatory day off.
**Responsibilities:**
* Produce bakery and pastry items meeting quality standards.
* Prepare dough, bread, cakes, desserts, and other related products.
* Ensure proper handling of raw materials and equipment.
* Maintain order, cleanliness, and compliance with hygiene and food safety regulations.
Workplace: North Highway KM 20
Application Question(s):
* Please indicate your residence and whether you have personal transportation.
* Please state whether you have experience as a baker.
Workplace: On-site employment