Description
Job Summary:
A leading food company is seeking a Bakery Assistant to produce goods, control quality, manage raw materials, and maintain cleanliness.
Key Highlights:
1. Key role in the production and quality control of bakery products.
2. Handling of baking, mixing, and dosing processes.
3. Active collaboration and maintenance of a positive work environment.
A leading food company requires a Bakery Assistant for its Production team.
**Experience:** 6 to 12 months related to bakery work.
**Work Location:** Guayabal
**Shifts:** Rotating
**Knowledge:** Baking, mixing, dosing.
**Responsibilities:**
● Produce requested items according to the company's formulation for each product.
● Identify appropriate product characteristics as defined, enabling timely detection of potential process failures.
● Report inventory levels of raw materials and submit procurement requests in advance.
● Complete production through to packaging, including labeling with expiration dates.
● Carry out cleaning and disinfection procedures and complete designated forms accordingly.
● Maintain a daily tracking inventory of personal work tools and promptly report any anomalies.
● Complete the daily production control form, reporting any anomalies or inconsistencies occurring during production.
● Ensure all products from the area are packaged before the end of the shift.
● Support other company production processes as required.
● Keep the workstation organized and clean.
● Promote a positive organizational climate and teamwork.
Work Location: On-site employment