




Job Summary: We are seeking a dining hall assistant for food and event services, including stewarding, pre-preparation of raw materials, line service, and cleaning. Key Highlights: 1. Food and event services meeting quality standards 2. Cleaning and disinfection tasks 3. Preparation of beverages and food in cold and hot kitchens We are looking for a dining hall assistant Responsibilities: Food and event services delivered to optimal quality and cost standards. Stewarding (dishwashing), pre-preparation of raw materials, line service, cleaning and disinfection tasks, preparation of beverages and food in cold and hot kitchens. Continuous optimization of resources. Academic Qualification: High school diploma Experience: Minimum 1 year of experience in corporate casinos, kitchen area, cleaning, customer service, or food preparation. Salary: $1,751,000 plus transportation subsidy and statutory benefits. Work Schedule: Rotating shifts from 6 AM to 2 PM, 2 PM to 10 PM, and 10 PM to 6 AM, with two Sundays off per month. Work Location: CPT Tocancipá . -Requirements- Minimum Education: High School Diploma / Secondary Education 1 year of experience Keywords: assistant, helper, aide, auxiliary, culinary, cook, kitchen
