Kitchen Assistant

Description

Job Summary: A prominent company in the food sector is seeking a Kitchen Assistant to handle food preparation, menu preparation, servicing the production line, maintaining order and cleanliness in production areas, and controlling supplies. Key Points: 1. Fundamental role in food preparation and service. 2. Maintenance of standards for order, cleanliness, and control. 3. Following chef's instructions and reporting incidents. A prominent company in the food sector requires a KITCHEN ASSISTANT OR GENERAL STAFF to perform tasks including food preparation for the established menu, servicing the production line, maintaining order and cleanliness in the production area, controlling supplies and raw materials, maintaining order, cleanliness, and temperature control, following chef's instructions, and reporting incidents. Position: KITCHEN ASSISTANT Academic Level: Literacy and Numeracy Experience: Minimum 6 months as a kitchen assistant. Schedule: Monday to Saturday, plus availability for at least two Sundays per month, in two rotating shifts: 6:00 AM to 2:00 PM and 2:00 PM to 10:00 PM; possibly intermediate shifts from 8:00 AM to 5:00 PM and night shifts from 10:00 PM to 6:00 AM, 8 hours daily and 42 hours weekly. Salary: $1'750.905 + statutory benefits + transportation allowance. Contract: Fixed-term contract for 6 months, renewable. Work Location: Bogotá. -Requirements- Minimum Education: Secondary School Education years of experience Keywords: helper, assistant, assistant, aux, auxiliary, assistant, helper, aide, culinary, culinary, cook, kitchen