Position Summary: We are seeking an experienced Kitchen Leader to supervise and direct a team, ensuring culinary excellence and high quality standards. Key Highlights: 1. Lead the kitchen team and ensure culinary excellence. 2. Foster a collaborative and positive work environment. 3. Passion for gastronomy and commitment to excellence. We are looking for a Kitchen Leader for INVERSIONES THOMASSA S.A.S. with proven experience in culinary training and leadership. The ideal candidate will be responsible for supervising and directing the kitchen team, ensuring excellence in food preparation and maintaining high quality standards. Your role will involve leadership coaching to motivate and develop team members, fostering a collaborative and positive work environment. You must have a solid understanding of culinary techniques and kitchen production processes, as well as the ability to adapt to the business’s changing needs. A proactive attitude and the ability to manage multiple tasks in a high-pressure environment are required. Prior experience in similar roles and passion for gastronomy are essential. This is an on-site position, and attendance at all team meetings and service hours is expected. If you have a service-oriented mindset and a commitment to excellence, this position is for you. Join our team and contribute to creating memorable culinary experiences.-Requirements- Minimum education: High School Diploma / Secondary Education 1 year of experience Knowledge: Teamwork, Culinary Training, Leadership Coaching Keywords: supervisor, manager, manager, director, chief, lead, leadership, head, culinary, culinary, cook, kitchen
Juan Lopez
Computrabajo
Juan Lopez
Computrabajo
