




Manufacturing company of snacks and distribution of raw materials requires a high school graduate or technician in pastry or related studies to perform the duties of baker and pastry chef. Must have 6 months of experience in bakery or pastry. Schedule: Monday to Friday from 7am to 4pm. Salary: $1,423,500 + statutory benefits. Work location: Teusaquillo. Labor contract for specific work. Must provide employment certification. Position type: Full time


