Job Summary: We are seeking a portioner with experience in food handling, handling of meat or perishable items, warehouse processes, and protein preparation. Key Points: 1. Food handling (meat or perishable items) 2. Experience in warehouse or storage processes 3. Portioning and preparation of proteins We need a portioner who has completed high school, holds a food handling certificate, and has at least one year of experience in duties related to this position: *Food handling (meat or perishable items). *Warehouse or storage processes. *Handling and portioning of products. *Portioning and preparation of proteins. *Inventory knowledge . -Requirements- Minimum education: High School Diploma / Secondary Education 1 year of experience Knowledge areas: Warehouse, Kitchen, Hot Kitchen, Cold Kitchen, Packaging, Packing, Inventory, Orders, Food Preparation
Juan Lopez
Computrabajo
Juan Lopez
Computrabajo
