Important city hotel, recognized for its natural surroundings and high-level tourism services, requires an experienced Bartender to prepare and serve national and international beverages, provide exceptional service to guests, and support the hotel’s bar operations. Must demonstrate strong focus on service, beverage presentation, and adherence to protocols. Requirements: High school diploma or training in mixology/bartending. Minimum 2 years of experience as a Bartender. Proficiency in using bartending tools, standard recipes, and customer service. Main responsibilities: Preparation and service of cocktails and beverages. Recommendation of the beverage portfolio. Inventory and supplies control. Compliance with hygiene, presentation, and service protocols. Support for hotel events and special activities. Job Type: Full\-time