Job Summary: Kitchen assistant responsible for cleaning kitchen areas, receiving and preparing food, and managing waste, while complying with hygiene and food safety standards. Key Responsibilities: 1. Maintain cleanliness in kitchen areas. 2. Assist in food preparation and readiness. 3. Comply with hygiene and food safety standards. **Healthcare providers (IPS) in Bogotá require kitchen assistants aged 20 to 45 years with a minimum of 6 months’ experience. Rotating daytime shifts. The kitchen assistant will be responsible for maintaining cleanliness in kitchen areas, receiving supplies, arranging, chopping, deseeding, and freezing food; removing and sorting waste; assisting in, performing, preparing, and readying food; and complying with hygiene and food safety standards.** Employment Type: Full-time Work Location: On-site employment