We are looking for a Kitchen Operator Technical degree in Culinary Arts and/or related fields Minimum 6 months of experience in cold and hot kitchen stations, mise en place, food preparation, plating; proactive person with initiative and passion for cooking. Willingness to learn, Assertive interpersonal relationship skills. Punctuality, commitment, Full-time availability. Availability for rotating shifts. Rotating shifts Fixed-term contract directly with the company Salary $1,755,000 + tips and statutory social benefits. Job type: Full-time