Kitchen Assistant - Kitchen Assistant in the Gastronomy Sector

Description

Job Summary: Assists in food preparation, handling, and packaging while adhering to hygiene protocols and Good Manufacturing Practices (GMP). Key Responsibilities: 1. Operational kitchen tasks 2. Assistance in food preparation and handling 3. Compliance with hygiene protocols and GMP A food industry company is seeking Kitchen Assistants with a minimum of one year’s experience in operational kitchen tasks. The position involves assisting in food preparation, handling, and packaging while complying with hygiene protocols and Good Manufacturing Practices (GMP). If you meet the requirements, apply now and become part of this great family. -Requirements- Minimum education: Secondary Basic Education 1 year of experience Keywords: helper, assistant, assistant, aux, auxiliary, assistant, helper, aide, culinary, culinary, cook, kitchen