Job Summary: We are seeking an agile and responsible Kitchen Assistant for meat portioning, support in menu preparation, and resource optimization in a dynamic environment. Key Highlights: 1. Dynamic and agile kitchen work 2. Support in menu preparation and resource optimization 3. Job stability and team-oriented attitude **VACANCY AVAILABLE!** **Kitchen Assistant – Portioning** If you enjoy kitchen work, are agile, and perform well in dynamic environments, this opportunity is for you! **Responsibilities:** * Meat portioning * Product preparation, packaging, and storage * Support in daily menu and à la carte dish preparation * Support in line production and overall kitchen workflow * Resource optimization **Schedule:** Rotating 8-hour shifts between **6:00 a.m. and 9:00 p.m.** Monday to Sunday All Sundays are worked Regular day off: Monday If Monday is a holiday, work is performed and Tuesday is taken as the day off Availability for nighttime events All holidays are worked **We Offer:** Current Legal Minimum Wage Transportation allowance Sunday and holiday surcharges Statutory benefits Job stability We seek responsible, quick-thinking individuals with a team-oriented attitude. **Apply now and join our kitchen team!** Employment type: Full-time