Description
Job Summary:
A major restaurant chain is seeking a Kitchen Assistant to support food preparation, maintain order, and comply with hygiene protocols.
Key Highlights:
1. Support in food preparation and readiness.
2. Maintenance of order, cleanliness, and organization of the kitchen.
3. Compliance with food handling and hygiene protocols.
**KITCHEN ASSISTANT – RESTAURANT CHAIN**
A major restaurant chain located in **Puente Aranda, Bogotá D.C.** is seeking a **Kitchen Assistant** for its team.
**Schedule:**
* Rotating shifts: 11:00 AM to 10:30 PM
**Salary:**
* Minimum Legal Monthly Wage (SMLV) + Statutory Benefits + Overtime Pay
**Job Responsibilities:**
* Assist in food preparation and readiness.
* Wash, disinfect, and cut fruits, vegetables, and ingredients.
* Maintain order, cleanliness, and organization of the kitchen and work areas.
* Assist in plating and order dispatch.
* Comply with food handling and hygiene protocols.
* Carry out tasks assigned by the head chef.
**Requirements:**
* Minimum 6 months of experience in a kitchen or related positions.
* Availability to work rotating shifts.
* Responsible, dynamic, and proactive individual.
* Ability to work effectively in a team.
* Positive attitude and willingness to learn.
**Interested candidates please contact 320 9234093**
Application Question(s):
* Do you have experience as a Kitchen Assistant or in related positions? For how long?
* In which locality do you currently reside, and how long would your commute to Puente Aranda be?
Work Location: On-site employment