




Job Summary: Provides technical assistance, preventive and corrective maintenance for dosing equipment in various environments, including HORECA, and prepares reports. Key Responsibilities: 1. Technical assistance for dosing equipment in HORECA and other sectors. 2. Performance of preventive and corrective maintenance. 3. Preparation of reports and technical support. Technical assistance service for dosing equipment in Hotels, Restaurants, Residential facilities, Catering, In-house Laundry, and HORECA in general. Execution of scheduled preventive maintenance. Corrective repairs or maintenance of dosing equipment. Preparation of reports.-Requirements- Minimum Education: High School Diploma / Secondary Education 1 year of experience Knowledge: Report writing, Equipment maintenance, Preventive maintenance, Repairs Driver's License: B1 Willingness to travel: Yes Keywords: technologist, technician, tech, technician, technology, technology, technologist, support, support, support
