Description
Job Summary:
We are seeking a responsible kitchen assistant with basic knowledge for preparing desserts, beverages, and providing general kitchen and cleaning support.
Key Highlights:
1. Responsible and with basic cooking knowledge.
2. Assistance in preparing desserts, beverages, and cocktails.
3. Tasks related to organization, cleaning, and inventory control.
We are looking for a responsible kitchen assistant with basic cooking knowledge.
Main Responsibilities:
Preparing waffles, strawberries with cream, and meringue-based desserts.
Assisting with sweet beverages and cocktail preparation.
Mise en place and preparation of ingredients.
Kitchen cleaning and organization.
Assisting with inventory management and product control.
Assisting with facility cleaning.
\*Work Schedule:
Monday to Tuesday: 11:30 a.m. – 8:30 p.m.
Wednesday and Thursday: 12 p.m. – 9 p.m.
Friday and Saturday: 12 p.m. – 11 p.m.
One day off per week
\- Benefits and Compensation:
Base Salary: $2\.100\.000
Transportation subsidy: $120\.000
Estimated tips: approx. 500\.000 to 600\.000
\*Approximate Total\*: 2\.820\.000
Location: Chapinero
Position Type: Full-time
Workplace: On-site employment