Description
Job Summary:
We are seeking a Dietary Assistant to manage the preparation and distribution of hospital diets, coordinating with the kitchen team and collaborating with medical staff.
Key Highlights:
1. Previous experience in hospital diets or kitchen operations
2. Collaborative work environment and continuous learning
3. Professional development opportunities and ongoing training
We seek to hire a Dietary Assistant for SODEXO S.A.S.
Manage the preparation and distribution of hospital diets.
Coordinate with the kitchen team to ensure food quality and timeliness.
Assess patients' nutritional needs and collaborate with the medical team.
Requirements
Prior experience in dietary services or hospital kitchen operations.
Knowledge of food hygiene standards and protocols.
Ability to work effectively in a team and under pressure.
· Benefits
We offer a collaborative and continuously learning work environment.
You will have professional development opportunities within the company.
Access to training programs and continuous improvement initiatives.
The opportunity to join our team will enable your professional growth and contribute to improving the quality of life of our patients.-Requirements- Minimum Education: Secondary Basic Education
years of experience
Age: between 20 and 48 years
Keywords: helper, assistant, auxiliary, aux, ayudante, asistente, auxiliar, aide