Job Summary: We are seeking a Quality Coordinator to inspect, control, and verify standards in food plants, manage non-conformities, and support audits. Key Responsibilities: 1. Leads the implementation and maintenance of food quality standards. 2. Ensures compliance with regulations such as GMP, HACCP, and ISO 22000. 3. Develops competencies in quality management and process control. A prominent food company urgently requires a **QUALITY COORDINATOR** for Mosquera city — local candidates preferred — with experience in GMP, HACCP, and ISO 22000. **Schedule:** Monday to Friday, 7:30 a.m. to 4:30 p.m.; every 15 days, Saturday from 8:00 a.m. to 12:00 p.m. ✅ Requirements: * University graduate in Chemical Engineering, Industrial Engineering, Food Science, or Microbiology; HACCP or ISO 22000 certification preferred. Responsibilities: * Conduct quality inspections at the plant and verify compliance with established standards. * Perform quality controls on raw materials, packaging materials, in-process products, and finished products. * Verify storage and handling conditions for raw materials and products. * Carry out sampling, analysis, and release of finished products according to specifications. * Identify and manage non-conformities and follow up on corrective actions. * Maintain records and monitor quality indicators. * Support internal and external audits and verify compliance with procedures. * Train operational staff on good practices and quality standards. * Support updating and implementing procedures of the Quality Management System. Salary: COP 3,000,000 to 3,500,000 depending on experience + statutory benefits. Schedule: * Monday to Friday, 7:30 a.m. to 4:30 p.m., plus one Saturday every 15 days. Send your resume to: talentohumano@alimentoscalixpes.com WhatsApp: 315 251 9664 Workplace: On-site employment
Valentina Rodríguez
Indeed · HR
Valentina Rodríguez
Indeed · HR
