Quality Supervisor

Description

Job Summary: We are seeking a technician or technologist in industrial processes or food science to serve as a Quality Assistant at our plant, supporting document management and the quality management system. Key Highlights: 1. Key role in quality control within the food sector 2. Diverse operational and administrative responsibilities 3. Direct support for the implementation of the quality management system A reputable company in the food sector requires a technician or technologist in industrial processes and/or food science—or related fields—for its team. Minimum 1 year of experience working in a food production plant is required for the position of Quality Assistant. Candidates must possess knowledge of ISO 9001 and ISO 19011 standards. Responsibilities: Operational and administrative tasks including finished product analysis, inspections, verification of sanitation activities, supporting document management, and activities related to the implementation of the quality management system. Own transportation is preferred. Working Hours: Monday to Friday, 7 AM to 5 PM; Saturdays until noon; one Sunday per month (compensatory day). Contract Type: Indefinite-term. -Requirements- Minimum Education: University Degree / Technological Program 1 year of experience Driver's License: A2 Willingness to Travel: Yes Keywords: resident, supervisor, assistant manager, deputy manager, responsible person, coordinator, manager, captain, quality, qa