Position Summary: Food Engineer to design, supervise, and optimize food production, preservation, and distribution processes, ensuring quality and safety. Key Highlights: 1. Design and control of food processing and packaging processes (Juices). 2. Implementation and supervision of food quality and safety management systems. 3. New product development and promotion of sustainable practices. **Job Description: Food Engineer** The Food Engineer will be responsible for designing, supervising, and optimizing food production, preservation, and distribution processes, ensuring quality, safety, and compliance with national and international regulations. Their work will focus on innovation, new product development, and continuous process improvement, contributing to consumer well-being and organizational sustainability. **Main Responsibilities:** * Design and control food processing, preservation, and packaging processes. (Juices) * Implement and supervise food quality and safety management systems (GMP, HACCP, ISO). * Develop new products, considering market trends and nutritional requirements. * Conduct raw material and finished product analyses to ensure quality standards. * Promote sustainable practices throughout the production and distribution chain. **Candidate Requirements:** * University degree in Food Engineering or related field. * Minimum 1 year of experience in the juice industry. * Knowledge of food safety regulations and current legislation. * Proficiency in technological tools and specialized software for process control. * Leadership, teamwork, and effective communication skills. * Innovation capability and results orientation. **Key Competencies:** * Critical thinking and problem-solving. * Commitment to quality and food safety. * Creativity in product development. * Adaptability to emerging technologies and industry trends. **Working Conditions:** * Contract type: **Indefinite-term contract**. * Salary: **To be agreed upon based on experience and professional profile**. **Working Hours:** * **Monday and Friday:** 7:00 a.m. to 5:00 p.m. * **Tuesday, Wednesday, and Thursday:** 8:00 a.m. to 5:00 p.m. * **Two Saturdays per month:** 8:00 a.m. to 12:00 p.m. Job Type: Full-time