GENERAL SERVICES AND KITCHEN ASSISTANT

Description

Position Summary: We are seeking a Cleaning and Kitchen Assistant to maintain the cleanliness, order, and hygiene of facilities and assist in food preparation within a religious community. Key Highlights: 1. Responsible for maintaining optimal conditions of cleanliness, order, and hygiene 2. Assisting in food preparation and cafeteria operations 3. Ensuring hygiene and sanitation in kitchen areas according to regulations Cleaning and Kitchen Assistant A religious community located in the Teusaquillo district is seeking a Cleaning and Kitchen Assistant, responsible for maintaining the facilities of the community in optimal conditions of cleanliness, order, and hygiene, and providing support in food preparation. Employment Conditions * **Salary:** $1\.750\.905 \+ transportation allowance * **Work Schedule:** Monday to Saturday * **Academic Level:** High school graduate * **Minimum Experience:** 12 months in similar positions * **Contract Type:** Fixed-term contract * **Work Location:** Teusaquillo district, Bogotá Main Responsibilities * Perform cleaning, disinfection, and maintenance of offices, hallways, restrooms, common areas, and other institutional areas. * Sweep, mop, vacuum, and disinfect floors, walls, windows, furniture, and surfaces. * Ensure proper handling, storage, and use of cleaning tools and supplies. * Prepare food and manage cafeteria operations. * Wash, disinfect, and organize utensils, equipment, and food preparation areas. * Maintain hygiene and sanitation conditions in kitchen and cafeteria areas in accordance with food handling regulations. * Support the setup and organization of spaces for meetings, institutional activities, and events when required. * Promptly report any issues related to the condition of facilities, equipment, or work items. * Comply with institutional cleaning, biosafety, and occupational safety protocols. * Perform other related duties assigned by the immediate supervisor. Knowledge * Cleaning and disinfection techniques. * Handling of cleaning products and supplies. * Good practices for food handling. * Basic hygiene and biosafety standards. Competencies * Organization and attention to detail. * Teamwork. * Service orientation. * Responsibility and commitment. * Assertive communication. * Time management. Work Location: On-site employment