




Job Summary: A prominent restaurant seeks a high school graduate with customer service experience, mise en place preparation, and kitchen duties. Key Highlights: 1. Customer service experience and culinary preparation 2. Teamwork in a restaurant 3. Kitchen tasks such as chopping, cutting, and grilling A prominent restaurant requires a HIGH SCHOOL GRADUATE with a minimum of 1 year of experience performing duties including customer service, mise en place preparation, chopping, cutting, grilling, and general cleaning of the establishment. Schedule: Sunday to Sunday — One compensatory day per week Salary: $ SMLV + statutory benefits + Tips (2,500,000) Contract type: Project-based employment . -Requirements- Minimum education: High School Diploma / Secondary Education 1 year of experience Keywords: assistant, helper, auxiliary, aux, aide, culinary, cook, kitchen
