Kitchen Assistant

Description

Job Summary: Salamanca Company seeks experienced kitchen assistants for food service operations in clinical and industrial sectors, performing various culinary and operational functions. Key Highlights: 1. Experience in preparing cycle-based meals. 2. Operation of equipment and compliance with food handling regulations. 3. Opportunity for direct employment with the company. Salamanca Company is a food service provider dedicated to clinical and industrial sectors; it is currently seeking kitchen assistants with a minimum of 1 year of experience. The responsibilities required for this position are as follows: · - Preparing cycle-based meals. - Reporting hazards related to equipment and facilities. - Using personal protective equipment. - Completing required forms. - Collecting data. - Implementing corrective actions in case of deviation from limits. - Sorting solid waste. - Complying with food handling regulations. - Operating equipment. - Interacting with customers. - Preparing and handling disinfectant solutions. - Taking food samples. · Work Schedules: Rotating shifts (morning, afternoon, and night) Salary: $1,750,905 COP + social benefits + meal allowance (2 meals per shift) and many more benefits for you and your family · With opportunity for direct employment with the company.-Requirements- Minimum education: Secondary School Diploma 1 year of experience Age: between 25 and 45 years Keywords: helper, assistant, kitchen assistant, aux, auxiliary, assistant, helper, aide, culinary, culinary, cook, kitchen