Description
Job Summary:
We are seeking a customer service professional to serve and ensure diner satisfaction at a restaurant.
Key Highlights:
1. Customer service experience in restaurants or similar establishments
2. Excellent service attitude and communication skills
3. Availability for rotating shifts, weekends, and holidays
Requirements
High school diploma.
Minimum 1 year of experience in restaurants, cafes, hotels, or food and beverage establishments.
Excellent service attitude and communication skills.
Availability to work rotating shifts, weekends, and holidays.
Main Responsibilities
Greet and serve customers in a courteous and professional manner.
Present the menu, address inquiries, and make product recommendations.
Take orders and ensure accurate coordination with the kitchen and bar.
Serve food and beverages in accordance with established standards.
Monitor customer satisfaction throughout their dining experience.
Handle billing and payment methods appropriately when applicable.
Maintain tables and service stations organized and in optimal condition.
Adhere to company-defined service protocols, personal presentation standards, and customer service guidelines.
Support operational activities required for smooth restaurant operations.-Requirements- Minimum Education: High School Diploma / Secondary Education
2 years of experience
Knowledge: Communication, Teamwork, Customer Service, Table Service