Description
Job Summary:
We are seeking an experienced pastry chef skilled in the artisanal production of bakery and pastry products, as well as the preparation and decoration of cookies, cakes, and pastries.
Key Highlights:
1. Artisanal production of bakery and pastry products
2. Preparation and decoration of cookies, cakes, and pastries
3. Teamwork in a company dedicated to pastry
A company specializing in the artisanal production and commercialization of bakery and pastry products is seeking qualified candidates with high school education and at least two years of relevant experience to join its team. The candidate must prepare creams, batters, and other ingredients for cookies and cakes according to recipes; apply coatings, glazes, icings, and other toppings to decorate baked goods using spatulas, brushes, or manual techniques; prepare doughs for cakes, sweets, and cookie batters, as well as cake frostings and icings, in accordance with recipes or special customer requests; and perform any other duties assigned according to the position.
-Requirements-
Minimum Education: High School Diploma / Secondary Education
2 years of experience
Keywords: pastry, repostero, pastelero