Chef - Cartagena

Description

Job Summary: We are seeking a passionate Chef with leadership ability and creativity to lead kitchen operations, ensure product and service quality. Key Highlights: 1. Lead kitchen operations and ensure quality 2. Plan and direct culinary preparations and modify menus 3. Excellent working environment A renowned company in the gastronomy sector is looking for a Chef passionate about cooking, with leadership skills, creativity, and excellence orientation, to lead kitchen operations and guarantee the quality of products and services offered to our customers. Main Responsibilities: • Plan and direct meal preparations and culinary activities. • Modify the menu or create a new menu meeting quality standards. • Estimate meal requirements and food/labor costs. • Supervise kitchen staff activities to ensure all perform their duties appropriately. Requirements: - Technical or technological degree in Gastronomy, Culinary Arts, or related fields. - Minimum 2 years of experience as Chef or Head Chef. - Knowledge of cost control, inventory management, and team leadership. - Proficiency in Good Manufacturing Practices (GMP) and food safety regulations. - Ability to work under pressure and attention to detail. We Offer: - Contract type: Project-based employment - Excellent working environment. . Social benefits. If you are a creative person, passionate about gastronomy, and experienced in leading kitchen teams, we invite you to apply and join our team in Cartagena.-Requirements- Minimum education: University / Technical degree 2 years of experience Skills: Creativity, Team management, Decision-making, Cooking Keywords: cook