Food Machine Operator

Description

Job Summary: Food machine operator responsible for operating equipment, controlling process variables, and ensuring quality and food safety in production. Key Highlights: 1. Opportunity in the food sector for professional growth 2. Key role in production processes and quality 3. Requires teamwork and adaptability A food-sector company is seeking talent to join its team as a food machine operator. This opportunity is targeted at individuals with twelve (12) months of experience in food-sector companies, preferably, and who are interested in contributing to the growth and quality of production processes. · Academic background: High school diploma or technical degree in production, quality, or related fields. · Job Mission: · Responsible to the Production Supervisor for operating the machine and its auxiliary equipment, controlling equipment process variables during operation, and receiving the product for packaging, complying with established quality and food safety standards. · Responsibilities: · - Operate the machine and auxiliary equipment under production supervision. · - Monitor process variables during machine operation. · - Receive the product for subsequent packaging. · - Ensure compliance with quality and food safety standards throughout the entire process. · - Report any technical or quality issues arising on the production line. · Knowledge: · - Production machinery used in food companies. · Professional Competencies: · Teamwork and adaptability. · Salary: $1,856,000 + current statutory benefits. · Contract type: Project-based or task-based contract. · Schedule: Three rotating shifts, Sunday to Sunday. · Work location: Sabaneta. -Requirements- Minimum education: High school diploma / Secondary education 1 year of experience Keywords: operator, operario, operator