




Position Summary: We are seeking an Industrial Engineer or similar professional with experience in the food industry to coordinate outsourced and in-house logistics, control inventories, and propose process improvements. Key Points: 1. Logistics coordination and inventory control 2. Ability to propose process improvements 3. Focus on teamwork and results orientation A well-established company in the food industry requires personnel holding a degree in Industrial Engineering and/or related fields, with a minimum of 2 years’ experience in the food sector, proficiency in Microsoft Office and/or inventory management software, and intermediate Excel skills. Responsibilities include coordinating outsourced and in-house logistics, managing finished goods storage, inventory control, and other related tasks. The candidate must possess the ability to propose process improvements, work effectively in teams, maintain a results orientation, demonstrate proactivity, follow instructions accurately, uphold customer service orientation, pay attention to detail, commit to corporate values, and show creativity and innovation. Indefinite-term contract; working hours: Monday to Saturday; salary: $2,500,000 and all statutory benefits. -Requirements- Minimum education: University / Professional Degree 2 years of experience Knowledge: Coordination skills, Microsoft Excel, Microsoft Office, Logistics operations, Logistics planning, Logistics processes Keywords: leader, manager, director, chief, lead, supervisor, logistics, logistica
