Operational Leader

Description

Position Summary: A prominent company requires an Operational Leader to supervise staff, manage schedules, and generate reports in the hospitality sector. Key Highlights: 1. Operational leadership in the hospitality sector 2. Personnel and scheduling management 3. Report preparation A prominent company requires an Operational Leader for its team. Supervise staff, create schedules, report payroll, prepare reports. Required Position: Hospitality Services Assistant Minimum Education Level: Technical Preferred Field of Study: Hospitality-related fields. Experience: 12 months Area of Experience: Operational Leader in the Hospitality Sector. Salary: COP 3,500,000 + transportation allowance + all statutory benefits and surcharges. Contract Type: Fixed-term contract. Working Hours: Monday to Friday, 8:00 AM to 5:00 PM. Work Municipality(ies): Medellín. -Requirements- Minimum Education: University / Technical Degree 1 year of experience Keywords: supervisor, manager, manager, director, chief, lead, supervision, regent, operative, operational