Steward - Events

Description

Job Summary: A Steward with certified experience in operating washing, cleaning, and disinfection equipment for kitchen utensils and areas, and with a results- and detail-oriented mindset, is required. Key Highlights: 1. Certified experience in restaurants, clubs, and hotels 2. Knowledge of operating washing and disinfection machines 3. Personnel oriented toward results and attention to detail A Steward is required to work at a well-known Club, with certified experience in reputable restaurants, clubs, and hotels. Must possess knowledge of operating washing, cleaning, and disinfection equipment for kitchen utensils and areas; washing of tableware, glassware, cutlery, and other related equipment; certified; personnel with results orientation, attention to detail, and adherence to instructions. Salary: Per-shift payment (Event) + overtime hours Schedule: Rotating shifts from Sunday to Sunday, with one compensatory day per week. Contract: Project-based employment Must have fluid-resistant uniform · Immediate hiring!. -Requirements- Minimum education: High School Diploma / Secondary Education 1 year of experience Keywords: events