Production Assistant

Description

Job Summary: We are seeking a bakery assistant with knowledge in bakery and pastry production for a healthy food team. Key Points: 1. Experience in bakery and pastry production 2. Ability to work in a team 3. Member of a healthy food team A healthy food company requires a high school graduate to join its team as a bakery assistant with knowledge and experience in bakery, pastry, and baking production; the candidate must be a high school graduate with a minimum of 6 months’ experience. Work schedules: Rotating shifts Monday to Saturday 5:30am-2pm; 1:30-10pm Minimum wage + statutory benefits. Requirements: * Minimum 1 year’s experience in bakeries. * High school diploma. * Valid food handling course certification. * Teamwork ability. Job Type: Full-time Education: * Completed high school (Mandatory) Experience: * Bakery companies: 1 year (Mandatory) License/Certification: * Food handling course (Mandatory) Job Type: Full-time Application Question(s): * Do you have experience in bakeries? * At which food company have you worked? Experience: * two: 1 year (Mandatory) License/Certification: * food handling course (Mandatory) Work Location: On-site employment