Cook

Description

Job Summary: We are seeking personnel to perform food stir-frying, vegetable and protein chopping, and general cleaning of the work area, with immediate availability and optional prior restaurant experience. Key Highlights: 1. Includes an employee wellness plan. 2. Rotating 8-hour work shifts. 3. Availability to work at various sales locations. Responsibilities: * Stir-frying food. * Chopping vegetables and proteins. * General cleaning of the work area. * Various other tasks related to restaurant operations. Job Description: Daily work due to service requirements, with payment of labor entitlements and an employee wellness plan. Work Hours: 10:30 AM to 09:30 PM (8-hour work shift, rotating schedule) Requirements: * Availability to work assigned hours across various sales locations * Immediate availability * Minimum 6 months of restaurant experience (Optional) Employment Type: Full-time, Indefinite