Description
Job Summary:
We are seeking a Quality Assurance Analyst with experience in food/gastronomy, personnel management, and knowledge of food safety and hygiene to supervise processes and ensure standards.
Key Highlights:
1. Training in food/gastronomy and experience in quality and GMP.
2. Leadership in food safety and hygiene, quality supervision.
3. Collaborative and growth-oriented work environment.
Quality Assurance Analyst: We require a Food Engineer, Food Technician, or related degree holder with experience in prestigious gastronomic companies. Two years of relevant experience.
Profile:
Training in food/gastronomy.
Mandatory experience in quality and GMP.
Personnel management.
Knowledge of food safety and hygiene.
Leadership and KPI compliance.
Responsibilities:
Supervise quality and hygiene processes.
Coordinate GMP training and audits.
Ensure standards across locations and products.
Benefits:
Immediate hiring.
KPI-based bonus.
Willingness to travel within the department.
Collaborative and growth-oriented work environment.
-Requirements-
Minimum education: University / Technological program
2 years of experience
Willingness to travel: Yes
Keywords: analyst, quality, qa