Intern

Description

Position Summary: This role involves performing physicochemical and sensory analyses of raw materials, dimensional analyses of packaging materials, and warehouse inspections to ensure good storage practices. Key Responsibilities: 1. Perform physicochemical and sensory analyses of raw materials. 2. Perform dimensional analyses of packaging materials. 3. Verify good storage practices in warehouses. Griffith Foods is the caring, creative product development partner helping food companies meet the evolving needs of consumers while sustaining the planet. As a family business founded in 1919 and headquartered in Alsip, Illinois USA, Griffith Foods is known for true, collaborative innovation guided by their Purpose of “We Blend Care and Creativity to Nourish the World”. The company’s product capabilities range from seasonings and marinades to coating systems and sauces that are better for people and better for the planet. For more information, visit www.griffithfoods.com . In the raw materials and packaging materials laboratory, activities include: · Analyze the following parameters for raw materials · Physicochemical analyses (°Brix \- pH \- Viscosity \- Particle size distribution \- Moisture content \- Density) · Sensory analyses (Appearance \- Color \- Odor \- Flavor) · Warehouse inspections documenting good storage and handling practices for raw materials and packaging materials. · Dimensional analyses of packaging materials