Pastry/Bakery Assistant - With experience in the gastronomic sector

Description

Job Summary: A prominent company in the gastronomic sector is seeking a passionate, committed, and service-oriented Pastry and Bakery Assistant. Key Responsibilities: 1. Assists in preparing doughs, creams, and fillings. 2. Performs mise en place for the area and collaborates in assembly and decoration. 3. Maintains order and cleanliness, and complies with hygiene standards. A prominent company in the gastronomic sector has opened its doors in the city of Medellín and is looking for passionate, committed individuals with an outstanding service attitude to join our team as Pastry and Bakery Assistants. Requirements: Minimum 1 year of experience in the gastronomic sector. Assists in preparing doughs, creams, and fillings. Performs mise en place in the work area. Measures and weighs ingredients according to recipes; assists in baking, basic dessert assembly, and decoration. Maintains order and cleanliness of the area and utensils; stores supplies and finished products properly; complies with food hygiene and handling regulations. Working Conditions: Rotating shifts (opening or closing), Sunday to Sunday, with one day off per week. Salary: $1,750,905 + fixed bonus of 40,000 + statutory benefits. Benefits: 20% discount on restaurant products. Contract: Fixed-term contract directly with the company. If you meet the profile, apply now and we will contact you shortly.-Requirements- Minimum education: High School Diploma / Secondary Education 1 year of experience Keywords: helper, assistant, assistant, aux, auxiliary, assistant, helper, aide