Description
Job Summary:
We are seeking a Bartender/Warehouse Staff member for a gastrobar in Bogotá, responsible for preparing beverages, managing inventory, supporting operations, and delivering customer service.
Key Highlights:
1. Join the team at a prominent gastrobar.
2. Multifunctional role in beverage preparation and warehouse management.
3. Opportunity to provide customer service and support.
A well-established gastrobar in Bogotá is currently seeking a Bartender/Warehouse Staff member to join its team.
Main Responsibilities:
Prepare alcoholic and non-alcoholic beverages according to recipes and brand standards.
Monitor and organize inventory of beverages, supplies, and glassware.
Perform setup, opening, and closing procedures for the bar and warehouse.
Support the Manager in operational processes at the point of sale.
Provide courteous and timely service to customers.
Report inventory discrepancies, equipment issues, and operational matters.
Offer Conditions:
Salary: $1.750.905 + statutory benefits.
Meal allowance: $120.000.
Transportation allowance: $72.000.
Tips based on point-of-sale performance.
Contract type: Project-based or task-specific contract.
Monthly payments.
Job stability.
Requirements:
Minimum 6 months of experience as a cook.
High school diploma, technical, or technological degree.
Availability to work from Sunday to Sunday, with one compensatory day during the week.
Availability to work opening and closing shifts.
Residence in Bogotá.
Workplace: On-site employment.